District Calendar:

September 2014
SMTWTFS
1
September 01, 2014

Labor Day NO SCHOOL (All Day Event)
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2
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8
September 08, 2014

7:30p.m. BOE Meeting
Staples High School Cafeteria
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9
September 09, 2014

9:00a.m. CMS Newcomers' Coffee
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7:00p.m. Back-to-School Night K-2 All Schools
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10
September 10, 2014

7:00p.m. Back-to-School Night 3-5 All Schools
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11
September 11, 2014

7:30a.m. SHS Senior Parent Coffee
Staples High School Cafeteria
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7:00p.m. Back-to-School Night Grades 9 & 10 SHS
Staples High School Auditorium
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12
September 12, 2014

8:30a.m. SHS Senior Parent Coffee
Staples High School Cafeteria
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13
September 13, 2014

ACT Exam - SHS is NOT a test site (All Day Event)
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14
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16
September 16, 2014

6:30p.m. Back-to School Night Grade 6 BMS & CMS
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17
September 17, 2014

7:00p.m. Back-to-School Night Grades 11 & 12 SHS
Staples High School Auditorium
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18
September 18, 2014

6:30p.m. Back-to-School Night Grades 7 & 8 BMS & CMS
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19
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22
September 22, 2014

7:30p.m. BOE Meeting
Staples High School Cafeteria
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23
24
September 24, 2014

Rosh Hashanah No Evening Activies (All Day Event)
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25
September 25, 2014

Rosh Hashanah No School (All Day Event)
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26
27
September 27, 2014

1:30p.m. Staples High School Homecoming
Staples High School
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28
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30
September 30, 2014

7:00p.m. Staples Music Parents Association Fall Meeting
Staples High School Choral Room
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Lunch Menus

CHARTWELLS FOOD DINING SERVICES                                      
Frank Rupp - Director of Dining Services
Tel: 203-341-2431
Email: frupp@westport.k12.ct.us             

Meal Prices are as follows:
Elementary School Lunch $2.35
Middle School Breakfast $1.95
$.30 Middle School reduced price breakfast
Middle School Lunch $2.60
High School Lunch $2.80
$.40 All reduced price lunches

$3.50/$4.50 Adult Meals

Milk is available with all meals.  All 8 oz. cartons are available at $0.55     

August/Sept Elementary School Lunch Menu

August/Sept Middle School Breakfast

August/Sept Middle School Lunch Menu

August/Sept  High School Lunch Menu


mySchoolBucks.com Notification letter

Instructions for registering and making a deposit with mySchoolBucks.com are listed below.  If you have any questions or problems with registration, please contact Frank Rupp, Director of Dining Services at 203-341-2431

mySchoolBucks Registration Instructions

mySchoolBucks Frequently Asked Questions

myschoolbucks website



NEW
 - 
USDA NEW SCHOOL MEAL REQUIREMENTS  (Please read)


CHEF'S TABLE RECIPES:

Farm to Chef Week at Staples High School

Quinoa Tabouleh

Bulgar Tabbouleh


Broccoli w/Tomatos, Lemon and Garlic

Citrus Salsa

Toasted Kale Chips

Baked Cheesy Mashed Butternut Squash

Cauliflower Skordalia

Roasted Spaghetti Squash

Spicey Energy Snack Mix

Mini Tart with Berries

Mediterranean Bulgar Wheat Salad with Garbanzo Beans

Turkey Chili with Beans

Roasted Butternut Squash with Sweet Cinnamon

White Rice and Kidney Beans

Ratatouille

Peach Strawberry Smoothie


Chef's Table is as follows: